Browsing the archives for the plums tag

breakfast today: Roasted Plums were a hit!

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from Innkeeper Caroline:“I brought back spices from our vacation cruise stop in Turkey, and roasted plums with a mixture of cinnamon, nutmeg, cumin, and cardamom (freshly crushed) in an emulsion of orange zest, orange juice and brown sugar. ¬†Guests actually picked up the sherbet cups and drank the sauce.”

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