Browsing the archives for the pancakes tag

breakfast today: pancakes with caramel bananas and walnuts

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“Today I served a fruit course of a poached pear half with fresh blackberry sauce and berries; our main course was pancakes with caramel bananas and walnuts, garnished with sweetened whipped cream and mint, and served with a side of Edwards of Surry southern sage sausage patties. This is a good way to use a […]

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breakfast today: Lemon Ricotta Cheese Pancakes and …

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Lemon Ricotta Cheese Pancakes with fresh homemade lemon curd, raspberry sauce and black peppered bacon. Caroline’s fruit course was a mixed berry cup with straw-, black-, blue-, and rasp-berries with a side bite of banana bread with a cream cheese and walnut filling. <sigh.>

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Sour Cream Blueberry Pancakes

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At Stonehurst Place we cook with Organic ingredients whenever possible. 2 cups fresh blueberries, divided 1⁄2 cup granulated sugar, plus 1 Tablespoon, divided 3⁄4 cup water 1 1⁄3 cups all-purpose flour 1 teaspoon sea salt, fine 1 1⁄2 teaspoon aluminum-free baking powder 1⁄4 teaspoon freshly grated nutmeg 1 large egg, beaten 1 cup sour cream […]

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