Stonehurst Place proudly supports The Spivey Hall Children’s Choir Program with the donation of a one-night stay in any one of our deluxe suites to the 2011 Tour Choir Silent Auction! This is the program’s first annual Silent Auction, with proceeds supporting the Tour Choir’s travels through England and Scotland in the summer of 2012. Food & Dining, [...]
Browsing the blog archives for October, 2011
28 Oct 11
27 Oct 11
At Stonehurst Place we cook with Organic ingredients whenever possible. 2 tablespoons butter 1⁄4 cup chardonnay wine, plus more for additional flavor if desired 2 tablespoons all-purpose flour 1 cup whole mik sea salt and black pepper, to taste 1 teaspoon chicken stock paste 1 cup half and half cream 1⁄4 cup Parmesan cheese, grated [...]
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Posted in Our Recipes
23 Oct 11
At Stonehurst Place we cook with Organic ingredients whenever possible. 1⁄2 cup butter, plus one Tablespoon, divided 3 ounces cream cheese, softened 1 cup all-purpose flour 1 large egg 3⁄4 cup light brown sugar, firmly packed 1 teaspoon pure vanilla extract 1⁄8 teaspoon sea salt 1⁄2 cup pecans, chopped 24 pecan halves Method 1. Preheat [...]
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Posted in Our Recipes
19 Oct 11
Spinach and cheese puff pastry pie, pan seared pork cutlets, cantaloupe & watermelon in our own Stonehurst Place honey.
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Posted in Breakfast Today
18 Oct 11
from Innkeeper Caroline:“I brought back spices from our vacation cruise stop in Turkey, and roasted plums with a mixture of cinnamon, nutmeg, cumin, and cardamom (freshly crushed) in an emulsion of orange zest, orange juice and brown sugar. Guests actually picked up the sherbet cups and drank the sauce.”
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Posted in Breakfast Today
17 Oct 11
Lemon Ricotta Cheese Pancakes with fresh homemade lemon curd, raspberry sauce and black peppered bacon. Caroline’s fruit course was a mixed berry cup with straw-, black-, blue-, and rasp-berries with a side bite of banana bread with a cream cheese and walnut filling. <sigh.>
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Posted in Breakfast Today
13 Oct 11
Thanks, Gayot, for including Stonehurst Place in your list of Top 10 Romantic Hotels in Atlanta, Georgia!
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Posted in Awards & Accolades, Spotlights
9 Oct 11
At Stonehurst Place we cook with Organic ingredients whenever possible. 1 tablespoon butter 1 9 oz box frozen shopped spinach, thawed and squeezed to drain 2 medium red bell peppers, cut into strips 1 cup sliced leeks, I will use a sweet onion or green onions as substitute 3 cups cooked ham, diced 2 cups [...]
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Posted in Our Recipes
8 Oct 11
Thanks, Juju, for your shout out about Stonehurst Place! Juju Snow is a freelance writer, world traveler and explorer, and a dedicated yogi. She writes on interesting topics; join her discussion here!
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Posted in Spotlights
5 Oct 11
Roasted rosemary potatoes, roasted asparagus, eggs Benedict, grilled tomato with seasoned bread crumbs and asiago cheese.
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Posted in Breakfast Today, Cook'n with Caroline
1 Oct 11
At Stonehurst Place we cook with Organic ingredients whenever possible. 8 large fresh oranges, peeled and segmented 1⁄2 cup sugar 1⁄2 cup orange marmelade 1 cup white grape juice 1⁄2 cup lemon-lime soda 3 tablespoons slivered almonds, toasted 3 tablespoons flaked coconut, toasted Method 1. Place orange sections in a large bowl. 2. In [...]
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Posted in Our Recipes
